A Little Taste of Europe in Your own Backyard Monday -Wednesday 9 AM - 5 PM Thursday & Friday 9 AM - 5 PM Saturday 8 AM - 5 PM
9944 82 Ave Edmonton, Alberta






9944 82 Ave Edmonton, Alberta
Phone: 780.439.6913
Monday - Wednesday 9am - 5pm
Thursday & Friday 9 am - 6 pm
Saturday 8am - 5pm
Sundays and Holidays -Closed

Wild Game Processing

Sausage Making Prices

Garlic Sausage $3.00/lb **
Pepperoni Sausage $3.50/lb **
Honey Garlic Pepperoni $4.00/lb ***
Smokies $3.25/lb **
Cheese Smokies $4.25/lb **
Jalapeno Smokies $3.50/lb **
Jalapeno Cheese Smokies $4.50/lb **
3 Chili Pepper Cheese Smokies $5.00/lb ***
Black Bean and Salsa Smokies $4.00/lb ***
Bratwurst Sausage any casing size $3.00/lb **
Breakfast Links $3.00/lb **
Summer Sausage Cold Cut $3.00/lb **
European Style Wieners $3.00/lb **
Large and Small Game Jerky $5.50/lb *
Game Bird (duck or Goose) $6.50/lb *
Jerky Flavors are Regular, Pepper, Jalapeno, Maple, Teriyaki, and Sweet and Spicy
European Style Salami $6.00/lb ***

* 10lb Batch Minimum
** 25lb Batch Minimum
*** 25lb Batch Size Only

Wrapping & Vacuuming Sausage

Grinding Meat (only) $0.50/lb
Grinding Meat and Wrapping $0.80/lb
Wrapping Sausage $0.60/lb
Vaccuming Sausage $0.90/lb